OUR BAR

Cabernet sauvignon, orange liqueur, rum 

Cabernet sauvignon, orange liqueur, rum. Approximately 5 servings

Sauvignon Blanc, orange liqueur, rum

Sauvignon Blanc, orange liqueur, rum. Approximately 5 servings

Rum, fresh mint, brown sugar based homemade simple syrup, splash of lemonade

Rum, fresh mint, brown sugar based homemade simple syrup, splash of lemonade 

Lime, orange liqueur, silver reposado, splash of lemonade

Lime, orange liqueur, silver reposado, splash of lemonade

Whiskey, simple syrup, angostura and orange bitters, egg whites, spanish tempranillo red wine float                                                     *contains raw egg

Pineapple infused rum, pineapple juice, simple syrup. bitters

Pisco, egg whites, lime juice, simple syrup, angostura bitters                                                *contains raw egg

Mezcal, orange liqueur, lime juice, pineapple juice, fresh jalapeno

Malty feel throughout the brew, the nose being full of molasses type smells with very little else to find. The taste is also leaning towards a semi sweet maltiness with next to no bitterness until the finish. It has a weak hop dryness, which helps to balance out the malts sweetness

Pours a clear golden color, topped with a very decent and solid, stable white foamy head. The aroma is easily picked up, mostly grainy and malty. The taste is pleasantly bitter, nicely balanced body

Gluten free beer, brewed with barley malt. A good mix of hops and slightly toasted cereal aromas on the nose with slight sweetness and spice coming through. Fruit flavors dominate the palate with a light sweet malt character and a slightly dry end

Bright yellow and gold, bouquet of freshly sliced apples, bright fruit and funk, on the palate perfect balance of fruit and funk. Lightly carbonated

Rosy and brilliant, fresh strawberries and the unique citric scent of yuzu, assertive, candied strawberry flavors with subtle notes of watermelon, bubble gum and wild apple