Organic greens, fresh berries and pineapple , finished with a raspberry vinaigrette. 10.99
Fresh homemade guacamole served with pork rinds 7.99
Pasta and vegetable salad served with asparagus, artichokes, chopped olives, roasted red peppers and spanish sour spicy peppers, topped with goat cheese tossed with raspberry vinaigrette 9.99
Catalonian salad, tomato, onions, manzanilla olives,, heart of palm, roasted red peppers and spanish piparra pepper dressed with red wine-olive oil vinaigrette 12.99
Sliced beets served with crumbled goat cheese. Gluten-free. Vegetarian. 7.99
Hummus served with mixed olives, piquillo peppers. side of pita bread (Vegan) 13.99
Spanish marinated olives (GF, Vegan) 8.99
Smoked salmon topped with avocado sauce, smoked paprika tartar sauce 18.99
Garlic potato salad (GF, Veg) 8.25
Spanish cured meats, manchego cheese, almonds and olives (GF) 19.99
Garlic cauliflower salad, (Chef’s Favorite cold Tapa)
(GF, Veg) 8.99
Beets, caramelized pecan, crumbled goat cheese, onios, dressed with a raspberry pecan dressing (GF, Veg) 12.99
Spicy shrimp served with avocado puree (GF) 13.99
Serrano ham board 9.99
Cured spanish cured chorizo board 10.99
Spicy chorizo taco duo with grilled pineapple and honey served on flour tortilla 7.99
Spanish seafood medley. A combination of shrimp, mussels, calamari, scallops and fish in a spicy tomato sauce served with garlic bread.(available GF) 35.99
Spanish potato and onion omelet (GF, Veg) 10.99
Sauteed garlic mushrooms (GF,Vegan) 9.99
Oven baked goat cheese and tomato sauce served with sliced garlic butter bread (Veg) 13.25
Spicy potatoes in hot sweet tomato sauce topped with chipotle and jalapeño aioli, white cheese (GF,Veg) 10.99
Beef tenderloin skewers served with caramelized onions and horseradish sauce (GF) 20.99
Mussels in a spicy tomato sauce (GF) 11.99
Spanish chorizo, Spanish morcilla (blood sausage) served with onios and green peppers, (GF) 13.99
Classic spanish beef meatballs, tomato sauce 10.99
Dates wrapped in bacon and drizzled with honey (GF) 10.99
Sauteed squid rings in a classic spanish tomato sauce (GF) 12.99
Sauteed garlic artichokes (GF,Vegan) 9.99
Sauteed chicken pieces in a spicy tomato sauce, served with jalapenos (GF) 9.99
Crab fritters topped with spicy Asian coleslaw, finished with pimentón (paprika) aioli sauce 13.99
Scallops wrapped in bacon over avocado sauce, topped with roasted coconut and chipotle aioli (GF) 19.99
Goat cheese fritters with honey (Chef’s Favorite Tapas) (Vegetarian) 13.25
Spanish grilled octopus with paprika aioli, green peppers, potatoes and onion (GF) 22.99
Chicken skewers served with caramelized onions and horseradish sauce (GF) 15.50
Sauteed shrimp and Spanish piparra pepper in a spicy tomato sauce (GF) 12.99
Grilled tilapia served with asparagus, artichokes, roasted red peppers and shrimp with white creamy sauce (GF) 22.99
Spicy chorizo turnovers with chipotle aioli 13.99
Sautéed garlic shrimp (GF) 11.99
Sautéed garlic mussels (GF) 11.99
Beef turnovers 13.99
Fried plantains topped with crumbled goat cheese (GF,Veg) 9.50
Macaroni with bleu cheese (Veg) 10.99
Seafood paella (GF) allow minimum 45 minutes 33.99
Vegetable paella (GF, Vegan) allow minimum 45 minutes 27.99
Classic vanilla hard egg custard (GF) 7.99
Churros served with chocolate sauce 9.99
Home made mango mousse 7.99
Liquid chocolate turnovers 13.99
Clementine and Peach 2
Pomegranate and Black Currant 2
San Pellegrino Sparkling Water 4.25
12 Ounces Aluminum Can 1.75
Still water $0.50
$6
$6
*prices subject to change
Macarena-naperville
618 S Route 59 #120, Naperville, IL 60540
Copyright © 2020 Macarena-naperville - All Rights Reserved.
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